Interested in purchasing a half or whole Wagyu carcass?
For more information, please call 903.683.0700 to order.
- Cost per pound is $6.50 and is determined by hanging weight.
- Purchase includes processing, packaging, and shipping.
- Our meat is processed at a USDA Federal inspected slaughterhouse in Carthage, Texas.
- Cuts of meat can be cut to your specifications.
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