Interested in purchasing a half or whole Wagyu carcass?

For more information, please call 903.683.0700 to order.

• Cost per pound is $6.50 and is determined by hanging weight.
• Purchase includes processing, packaging, and shipping.
• Our meat is processed at a USDA Federal inspected slaughterhouse in Carthage, Texas.
• Cuts of meat can be cut to your specifications.