Fajita Friday

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-Our Hassell Cattle Fajita Seasoning is specially formulated to enhance the flavor of our high prime Wagyu fajita meat with a hint of lime.

-Smoky and rich, our traditional Sun-Dried red chile sauce is made the traditional way: with carefully sun-dried Hatch red chile pods cooked into a bold and flavorful sauce. This sauce pairs beautifully with your favorite Southwestern and Mexican recipes. Whether you’re making posole, huevos rancheros, or enchiladas, our Sun-Dried provides the authentic traditional flavor you’re looking for. 

Jars are 16oz

Ingredients: Red Chile Puree, Water, Salt, Granulated Garlic, Granulated Onion, & Sodium Acid Sulfate