{"product_id":"two-gold-tomahawks","title":"Two Gold Tomahawks","description":"\u003cp\u003e\u003cstrong\u003eTwo Gold Tomahawks — a ribeye on a long bone, twice.\u003c\/strong\u003e Bought one by one they run \u003cstrong\u003e$339.98\u003c\/strong\u003e. This pack is \u003cstrong\u003e$305.98\u003c\/strong\u003e — you save \u003cstrong\u003e$34\u003c\/strong\u003e, and it ships frozen, free, in the lower 48 on its own.\u003c\/p\u003e\n\n\u003cp\u003eEach one is about two pounds, cut two inches thick, with the full frenched rib left on. Put them on at medium-high just long enough to set a crust, then ease the heat back and let the fat do the work. Wagyu finishes faster than lean beef; pull them earlier than you think, rest, and carve off the bone at the table.\u003c\/p\u003e\n\n\u003ch3\u003eWhat’s inside\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e✓ 2 Gold Wagyu Tomahawks\u003c\/li\u003e\n  \u003cli\u003e✓ About \u003cstrong\u003e2 lbs\u003c\/strong\u003e each, cut \u003cstrong\u003e2 inches thick\u003c\/strong\u003e\n\u003c\/li\u003e\n  \u003cli\u003e✓ Full rib bone, french-trimmed\u003c\/li\u003e\n  \u003cli\u003e✓ Vacuum-sealed and frozen, one steak per pack\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cem\u003eWhile this pack lasts — capped by the Gold Tomahawks on hand.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch3\u003eWhy Hassell\u003c\/h3\u003e\n\u003cp\u003eYou can see the difference before you cook it. That white in the steak? That’s the flavor. It’s fat woven through the meat, and it melts the second it hits heat.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eAmerican Wagyu raised in Texas, sold ranch-direct from Texas.\u003c\/li\u003e\n  \u003cli\u003eMarbling you can see in every steak — richness a supermarket steak can’t reach.\u003c\/li\u003e\n  \u003cli\u003eHand-cut, vacuum-sealed, and frozen at peak freshness — not sitting a week under grocery-store light.\u003c\/li\u003e\n  \u003cli\u003eShips frozen with dry ice, straight to your door.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHow many does this feed?\u003c\/strong\u003e Two steaks, about two pounds each on the bone. Plan on two plates per steak.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHow does it arrive?\u003c\/strong\u003e Frozen, vacuum-sealed, packed with dry ice.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eThawing.\u003c\/strong\u003e Move each pack to the refrigerator a day ahead. Don’t rush it in water.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCooking.\u003c\/strong\u003e Medium-high to build the crust, then ease the heat back so the fat renders instead of flaring. It cooks faster than a lean steak.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFreezer space.\u003c\/strong\u003e Two flat packs, each about the size of a laptop with a handle.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePerfect for\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eThe night you want one big steak in front of each person\u003c\/li\u003e\n  \u003cli\u003eGrill night when somebody’s coming over\u003c\/li\u003e\n  \u003cli\u003eAnyone who cooks over fire and wants something worth standing around\u003c\/li\u003e\n  \u003cli\u003eA gift for the person who already owns every grill tool\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eShipping:\u003c\/strong\u003e Everything ships frozen from our Texas ranch. This pack clears free shipping in the lower 48 on its own. Texas orders ship free at $250. Alaska, Hawaii and Puerto Rico are calculated at checkout.\u003c\/p\u003e","brand":"Hassell Cattle Company","offers":[{"title":"Default Title","offer_id":54933953806635,"sku":"HCC-TWO-GOLD-TOMAHAWKS-2026-08-05","price":305.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/1242\/1206\/files\/hassell-two-gold-tomahawks-grill-hero-2026-08.png?v=1785978522","url":"https:\/\/hassellcattlecompany.com\/products\/two-gold-tomahawks","provider":"Hassell Cattle Company","version":"1.0","type":"link"}